{"id":383,"date":"2016-11-14T09:05:07","date_gmt":"2016-11-14T08:05:07","guid":{"rendered":"http:\/\/yannickpetit.fr\/lvy\/?p=383"},"modified":"2016-12-03T13:22:46","modified_gmt":"2016-12-03T12:22:46","slug":"bernard-berilley-createur-de-la-trinquelinette-st-leger-vauban-2eme-et-derniere-partie","status":"publish","type":"post","link":"http:\/\/yannickpetit.fr\/lvy\/?p=383","title":{"rendered":"Bernard BERILLEY, cr\u00e9ateur de \u00ab\u00a0La Trinquelinette\u00a0\u00bb (St-L\u00e9ger-Vauban). 2\u00e8me et derni\u00e8re partie."},"content":{"rendered":"<p style=\"text-align: justify;\">2\u00e8me et derni\u00e8re partie de l&rsquo;entretien avec <strong>Bernard B\u00c9RILLEY<\/strong>, cr\u00e9ateur en 1986 de \u00ab\u00a0La Trinquelinette\u00a0\u00bb, artisanat de confitures (200 000 pots par an, et 26 parfums). Aujourd&rsquo;hui, elle compte 4 salari\u00e9s \u00e0 temps complet.<\/p>\n<p><span style=\"color: #ff0000;\"><strong>\u00c9coutez l&rsquo;\u00e9mission<\/strong><\/span> :<\/p>\n<div class=\"sc_fancy_player_container\"><audio class=\"wp-audio-shortcode\" id=\"audio-383-1\" preload=\"none\" style=\"width: 100%;\" controls=\"controls\"><source type=\"audio\/mpeg\" src=\"http:\/\/www.yannickpetit.fr\/blvy\/b\/audio\/20161112.mp3?_=1\" \/><a href=\"http:\/\/www.yannickpetit.fr\/blvy\/b\/audio\/20161112.mp3\">http:\/\/www.yannickpetit.fr\/blvy\/b\/audio\/20161112.mp3<\/a><\/audio><\/div>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\">Bernard B\u00c9RILLEY choisit avec soin les fruits qu&rsquo;il transforme. Les cerises proviennent de Jussy et Vallan (89), les cassis viennent de Nuits-St-Georges (21) et les fraises du Lot.<\/p>\n<p style=\"text-align: justify;\">La Trinquelinette a re\u00e7u de nombreuses r\u00e9compenses et une reconnaissance m\u00e9diatique. Elle figure aujourd&rsquo;hui comme une r\u00e9f\u00e9rence dans le monde des confitures artisanales de qualit\u00e9. La Trinquelinette fut Coq d&rsquo;Or du guide la France gourmande en 1989. Alors maire de Paris, Jacques Chirac avait d\u00e9gust\u00e9 des confitures de La Trinquelinette qu&rsquo;il avait beaucoup appr\u00e9ci\u00e9es. Il avait d&rsquo;ailleurs envoy\u00e9 un dipl\u00f4me \u00e0 Bernard B\u00e9rilley.<\/p>\n<p style=\"text-align: center;\"><a href=\"http:\/\/yannickpetit.fr\/lvy\/wp-content\/uploads\/2016\/11\/TRINQUELINETTE01.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignnone wp-image-394\" src=\"http:\/\/yannickpetit.fr\/lvy\/wp-content\/uploads\/2016\/11\/TRINQUELINETTE01-300x225.jpg\" alt=\"trinquelinette01\" width=\"450\" height=\"337\" srcset=\"http:\/\/yannickpetit.fr\/lvy\/wp-content\/uploads\/2016\/11\/TRINQUELINETTE01-300x225.jpg 300w, http:\/\/yannickpetit.fr\/lvy\/wp-content\/uploads\/2016\/11\/TRINQUELINETTE01.jpg 523w\" sizes=\"auto, (max-width: 450px) 100vw, 450px\" \/><\/a><\/p>\n<p style=\"text-align: justify;\">La Trinquelinette a deux gros clients aux Etats-Unis, mais on la trouve \u00e9galement en Belgique, Italie, Irlande, Grande Bretagne, Canada, Japon, Bahamas, Guadeloupe, Tahiti &#8230;<\/p>\n<p>&nbsp;<\/p>\n<div class=\"pvc_clear\"><\/div>\n<p id=\"pvc_stats_383\" class=\"pvc_stats all  \" data-element-id=\"383\" style=\"\"><i class=\"pvc-stats-icon medium\" aria-hidden=\"true\"><svg aria-hidden=\"true\" focusable=\"false\" data-prefix=\"far\" data-icon=\"chart-bar\" role=\"img\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 512 512\" class=\"svg-inline--fa fa-chart-bar fa-w-16 fa-2x\"><path fill=\"currentColor\" d=\"M396.8 352h22.4c6.4 0 12.8-6.4 12.8-12.8V108.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v230.4c0 6.4 6.4 12.8 12.8 12.8zm-192 0h22.4c6.4 0 12.8-6.4 12.8-12.8V140.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v198.4c0 6.4 6.4 12.8 12.8 12.8zm96 0h22.4c6.4 0 12.8-6.4 12.8-12.8V204.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v134.4c0 6.4 6.4 12.8 12.8 12.8zM496 400H48V80c0-8.84-7.16-16-16-16H16C7.16 64 0 71.16 0 80v336c0 17.67 14.33 32 32 32h464c8.84 0 16-7.16 16-16v-16c0-8.84-7.16-16-16-16zm-387.2-48h22.4c6.4 0 12.8-6.4 12.8-12.8v-70.4c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v70.4c0 6.4 6.4 12.8 12.8 12.8z\" class=\"\"><\/path><\/svg><\/i> <img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" alt=\"Loading\" src=\"http:\/\/yannickpetit.fr\/lvy\/wp-content\/plugins\/page-views-count\/ajax-loader-2x.gif\" border=0 \/><\/p>\n<div class=\"pvc_clear\"><\/div>\n","protected":false},"excerpt":{"rendered":"<p>2\u00e8me et derni\u00e8re partie de l&rsquo;entretien avec Bernard B\u00c9RILLEY, cr\u00e9ateur en 1986 de \u00ab\u00a0La Trinquelinette\u00a0\u00bb, artisanat de confitures (200 000 pots par an, et 26 parfums). Aujourd&rsquo;hui, elle compte 4 salari\u00e9s \u00e0 temps complet.&#46;&#46;&#46;<\/p>\n<div class=\"pvc_clear\"><\/div>\n<p id=\"pvc_stats_383\" class=\"pvc_stats all  \" data-element-id=\"383\" style=\"\"><i class=\"pvc-stats-icon medium\" aria-hidden=\"true\"><svg aria-hidden=\"true\" focusable=\"false\" data-prefix=\"far\" data-icon=\"chart-bar\" role=\"img\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\" viewBox=\"0 0 512 512\" class=\"svg-inline--fa fa-chart-bar fa-w-16 fa-2x\"><path fill=\"currentColor\" d=\"M396.8 352h22.4c6.4 0 12.8-6.4 12.8-12.8V108.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v230.4c0 6.4 6.4 12.8 12.8 12.8zm-192 0h22.4c6.4 0 12.8-6.4 12.8-12.8V140.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v198.4c0 6.4 6.4 12.8 12.8 12.8zm96 0h22.4c6.4 0 12.8-6.4 12.8-12.8V204.8c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v134.4c0 6.4 6.4 12.8 12.8 12.8zM496 400H48V80c0-8.84-7.16-16-16-16H16C7.16 64 0 71.16 0 80v336c0 17.67 14.33 32 32 32h464c8.84 0 16-7.16 16-16v-16c0-8.84-7.16-16-16-16zm-387.2-48h22.4c6.4 0 12.8-6.4 12.8-12.8v-70.4c0-6.4-6.4-12.8-12.8-12.8h-22.4c-6.4 0-12.8 6.4-12.8 12.8v70.4c0 6.4 6.4 12.8 12.8 12.8z\" class=\"\"><\/path><\/svg><\/i> <img loading=\"lazy\" decoding=\"async\" width=\"16\" height=\"16\" alt=\"Loading\" src=\"http:\/\/yannickpetit.fr\/lvy\/wp-content\/plugins\/page-views-count\/ajax-loader-2x.gif\" border=0 \/><\/p>\n<div class=\"pvc_clear\"><\/div>\n","protected":false},"author":1,"featured_media":388,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[3],"tags":[19,20],"class_list":["post-383","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-emissions","tag-bernard-berilley","tag-la-trinquelinette"],"a3_pvc":{"activated":true,"total_views":112,"today_views":0},"_links":{"self":[{"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/posts\/383","targetHints":{"allow":["GET"]}}],"collection":[{"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=383"}],"version-history":[{"count":22,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/posts\/383\/revisions"}],"predecessor-version":[{"id":436,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/posts\/383\/revisions\/436"}],"wp:featuredmedia":[{"embeddable":true,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=\/wp\/v2\/media\/388"}],"wp:attachment":[{"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=383"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=383"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/yannickpetit.fr\/lvy\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=383"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}